In the Press
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NEW YORK TIMES
Colorful Focaccia and Cookies in NoMad
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NEW YORK MAGAZINE
With an Assist From Per Se Vet Jonathan Benno, Can Roman Pizza Conquer New York?
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DEPARTURES
Celebrated Chef Jonathan Benno to Open Trio of New Restaurants
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TIME OUT NEW YORK
Time Out’s Hot Spots in NYC
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AM NEW YORK
Our fave new restaurants to try (without breaking the bank)
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DUJOUR
Visit The Evelyn Hotel's Newest Eateries
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EATER NY
An Italian Bakery Packed With Savory Focaccia Opens in Nomad
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GRUB STREET
11 Excellent Things to Eat, Drink, and Do in New York City This July